Batch Cooking with Tami – a Nutmeg Notebook course – Login account required, use “My Account” tab to create account.
The "Batch Cooking With Tami" course teaches the "What, When, Why, and How" of batch cooking, to support your quest to live a healthy whole food plant based life style. The course contains a 108 page eBook & course guide that includes 50 of Tami's recipes. There are 10 lesson modules containing 32 videos totaling over 15 hours of comprehensive instruction. Batch cooking concepts, techniques, and stratagies as well as specific recipe demos are all part of the course. The eBook is in Module 1 where it can be downloaded to your device by clicking on the paper clip icon. in the corner of your screen.
Be sure to go to the "My Account" tab and create or login to your account before ordering. A login is necessary to revisit the site to view the lesson modules.
What You'll Learn
- 1 Batch Cooking With Tami Course Introduction
01 Batch Cooking With Tami Course eBook and Recipes (click on paper clip icon above, Not the print button below)
- 2 Batch Cooking With Tami Course Guide and Recipe eBook
02 Batch Cooking Principals (What/When/Why)
- 3 Batch Cooking With Tami Presentation
- 4 Kitchen Essentials & Cool Tools
03 Batch Prepped Food Storage
- 5 Storage Solutions For Batch Cooking
- 6 5 Favorite Freezer Hacks
- 7 “Fridge Love” – Strategies for organizing your fridge, with author Kristen Hong
04 MEAL ASSEMBLY
- 8 Meal Assembly From Batch Prepped Ingredients
- 9 Build A Salad From Batch Prepped Ingredients
05 Real Time Batch Cooking Session and 2 sessions from our YouTube Live Channel
- 10 Batch Cooking In The Kitchen With Tami – Single Morning Batch Cook Session
- 11 Batch Cooking Today – Live Replay – Sharing An un-editied YouTube Live prep session.
- 12 Sunday Batch Prep Live (real time batch prep session replay from YouTube)
06 POTATOES, SQUASH, MUSHROOMS BATCH PREP
- 13 Potato Batch Prep – Prep/Bake/Store
- 14 Winter Squash Batch Prep
- 15 Smoky Mushrooms
07 GRAINS BATCH PREP
- 16 Brown Rice in the Instant Pot
- 17 Basmati White Rice in the Instant Pot
- 18 Wild Rice in the Instant Pot
- 19 Oat Groats in the Instant Pot
08 SALAD BATCH PREP & DRESSINGS
- 20 Salad Batch Prep
- 21 Creamy Balsamic Dressing
- 22 Vegan Ranch Dressing – no salt, no oil
- 23 Vegan Caesar Dressing
- 24 Batch Prepped Salad Sauté
09 SAUCES
- 25 Healthy Vegan Sauces
- 26 Classic Marinara Sauce – Oil Free
- 27 Vegan Alfredo Sauce on Spiralized Zucchini Noodles
- 28 Chipotle Nacho Cheeze Sauce
010 SOUPS, STEWS & BEANS
- 29 Hearty Lentil Vegetable Stew
- 30 Curry Ginger Butternut Squash Soup
- 31 Potato Leek Soup
- 32 Black Beans/Katy’s Refried Beans