The recipe called for black quinoa which I didn’t have so I used Trader Joe’s Organic Tricolor Quinoa, subbed smoked paprika for regular and used Chile Ancho Powder instead of regular chili powder. Low and behold I didn’t have any fresh cilantro but the recipe only called for 1/4 cup so I didn’t think a…
Search Results for: veggie burgers
P.S. Chorizo Patties / Engine 2 Recipe
It’s Meatless Tuesday! Okay so most days are meatless around here right now but I know many of you are incorporating a meatless meal or two each week with your own food plan. With the cost of meat going up it’s a great way to stretch your food dollar and still eat healthy. As you…
Oil Free Falafel Patties
I remember the first time I ate falafel. I had never had anything like it and immediately fell in love with Middle Eastern cuisine. The ground cumin, coriander, garlic and other spices as well as the hummus with the falafel was incredible. It opened up a whole new world of flavors for me. My version…
Vitamix Food Processor Review
The new Vitamix 12 cup food processor attachment has made it’s way into my kitchen and I couldn’t be happier. It was made to fit on the Vitamix Ascent or Venturist series blender bases. There are so many things about this attachment that I like. We made a short video to show you how it…
Sweet Potatoes Air Fried in the Breville Smart Oven Air
We follow a starch based food plan which means we get to eat a lot of potatoes and sweet potatoes. That is why I am frequently experimenting with different ways to eat sweet potatoes. My favorites are Japanese Sweet Potatoes and Hannah Yams. Today I am excited to share a couple different ways we enjoy…
A Whole Foods Plant Based Road Trip Part Three
These travel tips are good no matter what type of food plan you follow. By taking a cooler filled with food on your vacation not only do you eat healthier but you save a ton of money! Every time we ate a meal from the cooler hubby Tom would say “We just saved $35!” That’s…
A Whole Foods Plant Based Road Trip Part Three
These travel tips are good no matter what type of food plan you follow. By taking a cooler filled with food on your vacation not only do you eat healthier but you save a ton of money! Every time we ate a meal from the cooler hubby Tom would say “We just saved $35!” That’s…
Food Prep Is The Key To Staying On Plan – Batch Cooking
We have all heard that old saying “Fail to plan, plan to fail.” It really is true when it comes to eating a healthy diet. When you no longer rely on processed foods it does require some prep and cooking ahead so you always have something to make a meal from. At first it might…
Food Prep Is The Key To Staying On Plan – Batch Cooking
We have all heard that old saying “Fail to plan, plan to fail.” It really is true when it comes to eating a healthy diet. When you no longer rely on processed foods it does require some prep and cooking ahead so you always have something to make a meal from. At first it might…
Eat To Live Cookbook Review
I pre-ordered Dr Fuhrman’s newest Eat To Live cookbook from Amazon and it has arrived! There are 200 recipes and even a small section of 6 recipes that contain a small amount of animal products. Dr Fuhrman recommends that no more than 10% of your calories come from animal products, thus 194 of the recipes…