Oven Roasted Sweet Mini Peppers
Simple easy way to cook sweet mini peppers. Serve as an appetizer or as a side dish or top your salads with some.
- 1 pound sweet mini peppers, washed and dried
Preheat oven to 425 degrees.
Wash sweet mini peppers leave whole and stems intact
Place prepared peppers on a rimmed baking sheet that is lined with parchment paper or a silpat mat.
Bake for 30 - 35 minutes or until light brown spots start to appear.
Remove from oven and let cool. Store in refrigerator in a dish with a lid.